The Vegan Valentine's Day Caramels are a collection of artisanal chocolates made entirely with plant-based ingredients. The caramels are crafted from organic coconut milk and unrefined cane sugar, enveloped in rich, dark chocolate sourced ethically from small-scale cacao growers. These caramels offer a smooth, creamy texture, with a taste profile that balances the sweetness of the caramel with the boldness of the dark chocolate. Distinctive for their vegan composition, these confections provide a dairy-free indulgence without compromising on classic caramel flavor.
