The Soy Free Baking White Chocolate collection is a premium assortment that caters to specific dietary preferences. This collection is made from a blend of pure cocoa butter, sugar, and milk, intentionally excluding soy lecithin to cater to those with soy allergies or sensitivities. The chocolate has a smooth and creamy texture, with a rich, sweet, and slightly milky flavor profile. Its melt-in-your-mouth consistency and versatile sweetness make it a superior choice for various baking and confectionery endeavors.
