The Gluten-Free Coffee Clusters are a unique blend of premium dark chocolate, freshly roasted coffee beans, and a hint of sea salt. This artisanal chocolate product is entirely gluten-free, catering to those with dietary restrictions without compromising on taste. The clusters offer a distinctive crunchy texture from the coffee beans, contrasting beautifully with the smooth, rich dark chocolate. Its flavor profile is characterized by a robust coffee flavor, complemented by a subtle saltiness and the complex aromas of high-quality dark chocolate.
