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and created a 20th anniversary chocolate bar especially for Primo. This commemorative bar has been named by Melissa Kelly, Primo’s chef/owner, The 20 Karat Bar. The base of the bar is made from Bixby & Co.’s flight of bean-to-bar chocolates, in this instance, that of the Dominican Republic. The 20 Karat Bar is made solely from Dominican Republic organic cocoa beans and organic cane sugar with a Primo twist! Added to the mix is Primo’s iconic recipe for almonds, salt and rosemary, a normally savory treat served with drinks and cocktails.
Organic Cacao Beans, Organic Cane Sugar, Almonds, Rosemary, Crushed Red Pepper, Salt, Black Pepper.
Contains: Tree Nuts.
Manufactured in a facility that also processes Peanut and Milk products.
A dark chocolate bar featuring spiced olive oil and roasted almonds that customers highly praised. Shoppers described it as "truly a special bar" with "unique flavors that somehow compliment each other nicely." Popular as a gift for chocolate connoisseurs who prefer less sweet options. All reviews gave 5-star ratings.
Primo Dark Chocolate Spiced Olive Oil Roasted Almond Bar
Primo Dark Chocolate Spiced Olive Oil Roasted Almond Bar
Unique flavors that somehow compliment each other nicely
I chose this along with other treats to send to our grandkids (and their Mom and Dad.) I had this one in mind for our daughter-in-law who appreciates chocolates that aren’t as sweet. Hope she liked it!
There's so much chocolate out there, but this one is truly a special bar. Perfect gift for the most discerning connaisseur.
Purchased as gifts. Recipient has said nothing which is a disappointment so I take solace they're still alive.
Taste great!