20 Karat Primo Bar

Vegan
Made in Maine
Ethically Sourced
Soy Free
Dominican Republic Cacao

Bixby & Co. teamed up with Primo Restaurant...

and created a 20th anniversary chocolate bar especially for Primo. This commemorative bar has been named by Melissa Kelly, Primo’s chef/owner, The 20 Karat Bar. The base of the bar is made from Bixby & Co.’s flight of bean-to-bar chocolates, in this instance, that of the Dominican Republic. The 20 Karat Bar is made solely from Dominican Republic organic cocoa beans and organic cane sugar with a Primo twist!  Added to the mix is Primo’s iconic recipe for almonds, salt and rosemary, a normally savory treat served with drinks and cocktails. 

Ingredients: Organic Cacao Beans, Organic Cane Sugar, Almonds, Rosemary, Crushed Red Pepper, Salt, Black Pepper. 

Contains: Tree Nuts. Manufactured in a facility that also processes Peanut and Milk products.

Customer Reviews

Based on 4 reviews
100%
(4)
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D
Denise M.
Gave this as part of a gift

I chose this along with other treats to send to our grandkids (and their Mom and Dad.) I had this one in mind for our daughter-in-law who appreciates chocolates that aren’t as sweet. Hope she liked it!

J
Joanna H.
So special

There's so much chocolate out there, but this one is truly a special bar. Perfect gift for the most discerning connaisseur.

J
John M.

Purchased as gifts. Recipient has said nothing which is a disappointment so I take solace they're still alive.

S
Stephanie N.
Solid

Taste great!

Customer Reviews

Based on 4 reviews
100%
(4)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
D
Denise M.
Gave this as part of a gift

I chose this along with other treats to send to our grandkids (and their Mom and Dad.) I had this one in mind for our daughter-in-law who appreciates chocolates that aren’t as sweet. Hope she liked it!

J
Joanna H.
So special

There's so much chocolate out there, but this one is truly a special bar. Perfect gift for the most discerning connaisseur.

J
John M.

Purchased as gifts. Recipient has said nothing which is a disappointment so I take solace they're still alive.

S
Stephanie N.
Solid

Taste great!

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