Here's the revised version without the European reference:
Milk Chocolate Toffee
This is the toffee for people who know what truly exceptional chocolate-covered toffee should taste like. Luscious butter toffee with that perfect snap, enrobed in our creamy milk chocolate and finished with either flaky Maine sea salt or toasted pecans.
The toffee itself is where everything starts: cooked to that precise moment where butter and sugar become something magical—crisp, buttery, with rich butterscotch notes that aren't cloying or too sweet. Then we coat each piece in our ethically sourced milk chocolate that adds creamy sweetness without overwhelming the toffee's character. The sea salt version gets just a hint of flaky Maine sea salt that makes every flavor more vivid. The pecan version gets generous toasted pecans for extra crunch and nutty warmth.
Made in small batches in our Rockland facility, this toffee is always fresh—and freshness matters enormously with toffee. Stale toffee turns sad and chewy. Fresh toffee snaps cleanly and melts into pure buttery bliss. This is the kind of quality that makes chocolate lovers say "so good!" and "one of my favorite chocolates."
Fair warning from customers: "I could eat the whole box." And honestly? We believe them. This is the kind of toffee that makes people order multiple pounds, hide some for themselves, and immediately regret not buying more. Available in half-pound or full-pound bags because experience has taught us that one is never enough.
Choose Sea Salted for that perfectly balanced sweet-salty perfection with just a hint of salt, or Pecan for extra crunch and nutty complexity. Or get both, because life's too short for choosing favorites.
