Sometimes the classic combinations are classic for a reason. Whole roasted almonds enrobed in dark chocolate—straightforward, satisfying, and impossible to stop eating once you start.
The almonds are roasted to bring out their natural sweetness and crunch. The dark chocolate adds smooth, rich depth without overwhelming the nut. Each piece delivers that perfect snap of chocolate giving way to the firm bite of almond. It's the kind of snack you keep in your pantry for afternoon pick-me-ups, serve to guests after dinner when you want something elegant without the fuss, or toss in your bag for protein-rich energy that actually tastes good.
Made in Rockland, Maine, these are what chocolate-covered almonds should taste like when quality matters. We don't use shiny wax coatings—just properly tempered dark chocolate that tastes like actual chocolate. No stale nuts, no weird aftertaste, no compromises. Just pure, straightforward deliciousness that customers call "a healthy treat" and keep on hand because they "elevate the meal without having to prepare a big dessert."
Perfect for snacking, gifting, entertaining, or those moments when you want something that feels like a treat but also happens to have some nutritional value. Fair warning: one customer reported they only got to try two because their wife loved them so much. Plan accordingly.
